{"id":26128,"date":"2025-08-13T20:12:39","date_gmt":"2025-08-14T02:12:39","guid":{"rendered":"https:\/\/revistaaccionyreaccion.com\/?p=26128"},"modified":"2025-08-13T20:35:43","modified_gmt":"2025-08-14T02:35:43","slug":"la-feria-llega-a-tu-mesa","status":"publish","type":"post","link":"https:\/\/revistaaccionyreaccion.com\/index.php\/2025\/08\/13\/la-feria-llega-a-tu-mesa\/","title":{"rendered":"La feria llega a tu mesa"},"content":{"rendered":"\n<ul class=\"wp-block-list\">\n<li>Tres recetas llenas de color, sabor y tradici\u00f3n \u2014garnachas, elote loco y enchilada\u2014 elaboradas con la calidad de Atunes y Sardinas La Sirena.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">En cada feria, el aire se llena de risas, m\u00fasica y aromas que invitan a quedarse. Entre luces y colores, aparecen los sabores que nos roban el coraz\u00f3n.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hoy, Atunes y Sardinas La Sirena nos comparte tres joyas culinarias: Garnachas, Elote Loco y Enchilada. Platillos que despiertan recuerdos y abren el apetito desde el primer vistazo.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"480\" height=\"621\" src=\"https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/GARNACHAS-3.jpg\" alt=\"\" class=\"wp-image-26135\" srcset=\"https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/GARNACHAS-3.jpg 480w, https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/GARNACHAS-3-232x300.jpg 232w, https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/GARNACHAS-3-425x550.jpg 425w, https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/GARNACHAS-3-386x500.jpg 386w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Las garnachas, crujientes y llenas de sabor, nos llevan directo a la mesa familiar.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"480\" height=\"621\" src=\"https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/ELOTE-LOCO-2.jpg\" alt=\"\" class=\"wp-image-26136\" srcset=\"https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/ELOTE-LOCO-2.jpg 480w, https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/ELOTE-LOCO-2-232x300.jpg 232w, https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/ELOTE-LOCO-2-425x550.jpg 425w, https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/ELOTE-LOCO-2-386x500.jpg 386w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>El elote loco, dulce y picante a la vez, es pura diversi\u00f3n en cada bocado.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"480\" height=\"621\" src=\"https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/ENCHILADA-2.jpg\" alt=\"\" class=\"wp-image-26137\" srcset=\"https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/ENCHILADA-2.jpg 480w, https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/ENCHILADA-2-232x300.jpg 232w, https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/ENCHILADA-2-425x550.jpg 425w, https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/ENCHILADA-2-386x500.jpg 386w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Y la enchilada, con su toque inconfundible, es el abrazo c\u00e1lido que solo la comida sabe dar.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Con la frescura y calidad que distinguen a Atunes y Sardinas La Sirena, estas recetas no solo alimentan, tambi\u00e9n alegran el alma.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Prep\u00e1ralas en casa, d\u00e9jate envolver por el esp\u00edritu de feria y celebra la tradici\u00f3n con sabores que conquistan corazones.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>En cada feria, el aire se llena de risas, m\u00fasica y aromas que invitan a quedarse. Entre luces y colores, aparecen los sabores que nos roban el coraz\u00f3n. Hoy, Atunes y Sardinas La Sirena nos comparte tres joyas culinarias: Garnachas, Elote Loco y Enchilada. Platillos que despiertan recuerdos y abren<span class=\"more-link\"><a href=\"https:\/\/revistaaccionyreaccion.com\/index.php\/2025\/08\/13\/la-feria-llega-a-tu-mesa\/\">Read More &rarr;<\/a><\/span><\/p>\n","protected":false},"author":4,"featured_media":26140,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"_joinchat":[],"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[48,7],"tags":[],"class_list":["entry","author-redaccion","post-26128","post","type-post","status-publish","format-standard","has-post-thumbnail","category-gastronomia","category-salud-belleza"],"jetpack_publicize_connections":[],"uagb_featured_image_src":{"full":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg",448,170,false],"thumbnail":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006-150x150.jpg",150,150,true],"medium":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006-300x114.jpg",300,114,true],"medium_large":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg",448,170,false],"large":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg",448,170,false],"1536x1536":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg",448,170,false],"2048x2048":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg",448,170,false],"hoot-medium-thumb":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg",448,170,false],"hoot-preview":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg",448,170,false],"hoot-large-thumb":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg",448,170,false],"hoot-preview-large":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg",448,170,false],"hoot-wide":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg",448,170,false],"hoot-extra-wide":["https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg",448,170,false]},"uagb_author_info":{"display_name":"Marina Berreondo","author_link":"https:\/\/revistaaccionyreaccion.com\/index.php\/author\/redaccion\/"},"uagb_comment_info":0,"uagb_excerpt":"En cada feria, el aire se llena de risas, m\u00fasica y aromas que invitan a quedarse. Entre luces y colores, aparecen los sabores que nos roban el coraz\u00f3n. Hoy, Atunes y Sardinas La Sirena nos comparte tres joyas culinarias: Garnachas, Elote Loco y Enchilada. Platillos que despiertan recuerdos y abrenRead More &rarr;","jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/revistaaccionyreaccion.com\/wp-content\/uploads\/2025\/08\/IMG_7006.jpg","_links":{"self":[{"href":"https:\/\/revistaaccionyreaccion.com\/index.php\/wp-json\/wp\/v2\/posts\/26128","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/revistaaccionyreaccion.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/revistaaccionyreaccion.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/revistaaccionyreaccion.com\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/revistaaccionyreaccion.com\/index.php\/wp-json\/wp\/v2\/comments?post=26128"}],"version-history":[{"count":3,"href":"https:\/\/revistaaccionyreaccion.com\/index.php\/wp-json\/wp\/v2\/posts\/26128\/revisions"}],"predecessor-version":[{"id":26139,"href":"https:\/\/revistaaccionyreaccion.com\/index.php\/wp-json\/wp\/v2\/posts\/26128\/revisions\/26139"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/revistaaccionyreaccion.com\/index.php\/wp-json\/wp\/v2\/media\/26140"}],"wp:attachment":[{"href":"https:\/\/revistaaccionyreaccion.com\/index.php\/wp-json\/wp\/v2\/media?parent=26128"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/revistaaccionyreaccion.com\/index.php\/wp-json\/wp\/v2\/categories?post=26128"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/revistaaccionyreaccion.com\/index.php\/wp-json\/wp\/v2\/tags?post=26128"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}